Industry News

Day 2 - Summary of 56th IFFO Annual Conference

26th October 2016
Summary of 56th IFFO Annual Conference   Day 2 Tuesday, 25th October 2016 IFFO Technical Report and Update Neil Auchterlonie, Technical Director, IFFO, U.K. Following a successful first day, Tuesday morning was filled with the first Market Forum, followed by the afternoon’s...

Day 1 - Summary of 56th IFFO Annual Conference

25th October 2016
Summary of 56th IFFO Annual Conference Day 1 Monday, 24th October 2016 Held in the beautiful Shangri-La Hotel in Bangkok, Thailand, this year’s conference sees 418 delegates from 43 countries come together to discuss the latest trends and developments in the marine ingredients...

Thai fishery bodies unite for Gulf of Thailand feed FIP

19th October 2016
Eight private-sector fishery bodies -- the Thai Sustainable Fisheries Roundtable (TSFR) -- have announced a cooperation with the country's government to adopt international standards in the Gulf of Thailand. The team-up has initiated a fishery improvement project, or FIP, which will implement...

Fishmeal bashing doesn't make sense

31st August 2016
When I joined IFFO and the marine ingredients sector in 2011, I thought I knew most of the fish industry but was keen to learn more about this particular part of the wonderful world of fish. After 30 years in fish for direct human consumption, there were certainly new faces and companies involved...

Update on the Reauthorisation Process for Ethoxyquin in the EU

26th July 2016
We reported to members last month that the May and June meetings of the Standing Committee (SCoPAFF, Animal Nutrition Section) did not have ethoxyquin on the agenda because the European Commission is in the process of drawing up the draft regulation, and so did not have anything further to present...