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所有蛋白质的来源都一样吗?

IFFO 就蛋白质来源问题采访了中国海洋大学的何艮教授。所有蛋白质来源都一样吗?

点击下方的视频来听听何艮教授讲解为什么鱼粉是水产饲料中的优质成分。

 

Gen He received his Ph.D from University of Illinois at Chicago in 2004 and is an expert in the field of fish nutrition. He then worked as a postdoc in the laboratory of Nobel Prize winner Dr. Paul Greengard´s lab in the Rockefeller University. From 2010, he has been a professor in the Ocean University of China. His research focus is on the protein metabolism of fish and better utilization of dietary proteins in aquafeeds. He has been the chief scientist for projects including National Key R&D program, Special Fund for Agro-scientific Research in the Public Interest etc. He has authored over 50 research papers and holds 7 patents.