行业新闻

Covid-19 pandemic: a mixed picture for the reduction industry

31st March 2020
  March 31, 2020 At the time of writing all countries in the world have reported cases of covid-19. Therefore it is not a surprise to find that most nations around the world are implementing measures to slow the spread of the coronavirus, from national quarantines to school closures, as advised...

Importance of omega-3 and dietary fish oil

30th March 2020
This article was written by Prof. Doug Tocher, from the Institute of Aquaculture (University of Stirling) Fish oil is a natural source of the omega-3 long-chain polyunsaturated fatty acids (EPA and DHA), that are essential nutrients for all vertebrates having important roles in development and in...

What makes fishmeal so special?

30th March 2020
  As the foundation of aquafeed, fishmeal is perhaps the most established and well-known of the feed ingredients, certainly for aquaculture. It provides essential nutrients to farmed fish which are not available in other ingredients as a single package and is therefore the nutritional benchmark...

Fishmeal and fish oil have a multiplier effect

17th March 2020
This article was published in Frontline of Fisheries - March 2020  Fishmeal and fish oil are the starting points for formulating diets for farmed fish As the fastest growing protein sector for more than 25 years, aquaculture remains one of the world’s most successful food producing industries as...

渔业科学

28th February 2020
本文章已发表于 International aquafeed magazine        负面消息会通过各种媒体传播,不管是报纸上的老专栏、电台广播、电视频道还是社交媒体上的转发或点赞 - 这是历来的真理。渔业、水产养殖业及其延伸的水产饲料行业对这种模式并不陌生,这些行业也和其他行业一样,遭受了同样多的负面消息的困扰。食品和环境问题经常会成为记者关注的焦点,因为二者都是非常敏感的话题。就算有些扬名正身的机会 - 比如这些行业不断加大蛋白质供应量、通过水产品提升人类健康水平,以及为其他就业机会较少的沿海地区的渔业和水产养殖业提供支持等等,但这些正面消息鲜有见诸报端。...

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